Easiest Way to Prepare Delicious Brad's salmon burgers

Brad's salmon burgers. Most salmon burgers fail to deliver on their promise, but not these: These are tender and juicy with a crispy, crunchy exterior that yields to seasoned medium-rare salmon within. Salmon Burgers from Delish.com make for a lighter and refreshing dinner any night of the week. Let us know how they came out in the comment below!

Salmon Burgers are a light and flavorful alternative to your typical beef burger. A must-try for What are Salmon Burgers? Basically, it's a burger, but instead of a patty of ground beef, this uses salmon. You can cook Brad's salmon burgers using 15 ingredients and 6 steps. Here is how you cook that.

Ingredients of Brad's salmon burgers

1. It's 2 cups of cooked flaked salmon. deboned.
2. Prepare 3/4 cup of Italian bread crumbs.
3. You need 1/4 cup of mayonnaise.
4. It's 1 of xl egg.
5. Prepare 1 cup of flour.
6. You need 1 tsp of paprika.
7. Prepare 1 tsp of Mrs dash seasoning.
8. Prepare 1 tbs of lemon pepper.
9. It's of toppings.
10. Prepare 2-3 of burger buns.
11. It's of cheese.
12. You need of lettuce.
13. You need of tomato.
14. Prepare of tartar sauce.
15. It's of onion.

Thanks to Bristol Bay sockeye salmon fishermen for sponsoring this video! Find Bristol Bay sockeye salmon at a store near you. For this recipe, you'll want to grind part of the salmon in a food processor: It'll bind the rest, which can be coarsely chopped to retain moisture. Welcome to America's Test Kitchen, the promised land of troubleshooting your most basic cooking fails and fixing problems you never knew you had.

Brad's salmon burgers instructions

1. Mix flour and seasonings, set aside.
2. Flake salmon into a bowl..
3. Mix in mayo, bread crumbs, and egg. Stir in well.
4. Form into patties. Dredge well in flour on both sides. Let sit for five minutes..
5. Heat oil to cover the bottom of a large skillet. When hot fry on both sides until golden brown. Drain on paper towels..
6. Toast buns. Add desired toppings and condiments. Eat and enjoy.

We usually buy salmon burgers at Costco. I love that they are made with wild salmon but don't love the canola oil on the ingredients list. And I can tell they are really fried in oil. A salmon burger is a type of fishcake made mostly from salmon in the style of a hamburger. The salmon requires a binder to make it stick together and is easy to overcook which makes it too dry.