Recipe: Perfect Garlic Butter Salmon and Cavalo Nero Pasta

Garlic Butter Salmon and Cavalo Nero Pasta. This garlic butter salmon pasta is quick, easy, and uses only a handful of ingredients. Perfect for dinner on a busy weeknight! I've made this pasta a couple of times now, and I love how fast it comes together.

This Garlic Butter Salmon in Foil recipe is an ultra-easy dinner to make during your busy weeknights. Tender, flaky, soft salmon baked in butter with garlic and capers. It's one of the best things we've made recently. You can have Garlic Butter Salmon and Cavalo Nero Pasta using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Garlic Butter Salmon and Cavalo Nero Pasta

1. It's 2 of x 180g portion of salmon.
2. It's 4 of large cloves garlic, chopped.
3. You need 3 teaspoons of butter.
4. You need 5 stalks of cavalo nero or kale, chopped up.
5. You need 250 g of dried penne pasta.
6. Prepare of Olive oil.
7. Prepare of Salt.
8. Prepare of Freshly grated parmesan.
9. You need 1/4 cup of double cream.

Jump to the Easy Baked Salmon Salmon is easy to bake, promise. Perfectly cooked salmon should be tender, moist, and soft in the middle while being well seasoned on the outside. Here's what you need: salmon fillet, butter, garlic, lemon, salt, pepper, broccoli floret, olive oil, parmesan cheese, fresh parsley. Lay salmon fillets on a pan, and evenly distribute the marinade.

Garlic Butter Salmon and Cavalo Nero Pasta instructions

1. Preheat oven to 180C. Place salmon portions skin side down onto a baking tray. Season with salt and pepper. Mix two teaspoons of garlic with two teaspoons of softened butter and dollop on top of the salmon. Bake salmon for 12mins or until cooked through. Flake the salmon with a fork and set aside..
2. Cook pasta according to instructions on the packet. Drain and set aside..
3. Heat a pan with remaining butter or oil, add remaining garlic and chopped cavalo nero or kale to the pan and saute until tender..
4. In a large pan, mix cooked pasta, veggies and salmon together. Pour in double cream. Sprinkle generously with grated parmesan. Season with salt to taste but you probably wouldn’t need much. Serve with a side salad..

Place broccoli on both sides of the salmon, and drizzle on olive oil, salt, pepper, and parmesan. Creamy Garlic Butter Salmon is a rich and delicious recipe! Restaurant quality salmon in a beautiful creamy garlic butter sauce! Serve over pasta, rice or steamed veg. Spoon the butter mixture over the salmon.