Sheet pan Honey lemon garlic salmon with asparagus and potato. This sheet pan salmon is not only super easy to make, it's incredibly flavorful and delicious! Honey, garlic and soy sauce come together for the This sheet pan salmon is SO simple. Very easy and only contains THREE ingredients… aside from the salmon and brussels themselves.
If your family loves salmon, also try our I have another sheet pan dinner on the site - only one! - and it's this Honey Garlic Salmon and Vegetables. Give this quick and easy sheet pan salmon with potatoes and asparagus a try - all drenched in a delicious lemon butter drizzle. Salmon makes a quick and easy weekday meal, but how do you make it interesting? You can have Sheet pan Honey lemon garlic salmon with asparagus and potato using 13 ingredients and 6 steps. Here is how you cook it.
Ingredients of Sheet pan Honey lemon garlic salmon with asparagus and potato
- You need 4 (6 oz) of salmon filets.
- It's Pack of asparagus (thick cut).
- Prepare 1/2 pound of small potatoes cut in half.
- It's of Sauce :.
- It's of Whisk all together.
- It's 2 of lemons, 1st juiced and other zested and juiced.
- It's to taste of Salt and pepper.
- It's 2 of large garlic cloves minced.
- Prepare 1 tbsp of whole grain mustard.
- You need 1 tbsp of real mayo.
- Prepare of (Or 2 tbsp Dijon mustard instead of the two ingredients above).
- You need 1 tbsp of honey.
- It's 2 tbsp of minced flat leaf parsley (reserve 1tbsp).
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Sheet pan Honey lemon garlic salmon with asparagus and potato instructions
- Start oven at 400, liberally toss potatoes in olive oil, salt and pepper and add to a large sheet pan flesh side up for 15 to 20 minutes.
- Salt and pepper salmon or use a light amount of blackening seasoning and set aside.
- Toss asparagus in olive and season with salt and pepper then add to the pan spread out in between the potatoes and cook for about 5 minutes.
- Dunk salmon in sauce and nestle in between the asparagus and potato mixture in the middle and poor some of the sauce over the salmon first and then the asparagus and potatoes (you want the asparagus and potato mixture to flank both sides of the salmon so the sauce pools around the salmon).
- Bake for 10 more minutes and then broil on 450 or low broil for another ten (watch close).
- Plate asparagus, salmon, potatoes then spoon some of the sauce off the sheet pan onto the salmon and finish with reserved flat leaf parsley.
Not only is it healthy and delicious, this sheet-pan dinner is also easy to make and a breeze Heat butter, oil, garlic, lemon zest and lemon juice in a small skillet over medium heat until the butter is melted. Drizzle the butter mixture over the. Dot asparagus with remaining herb butter. This Salmon, Asparagus and Potatoes Sheet Pan Dinner is a delicious one pan meal that saves time in Like my latest favorite Sheet Pan Salmon, Asparagus and Potatoes. Add the asparagus onto a baking tray and coat with olive oil, salt, pepper, and garlic.