Recipe: Perfect Fried Fresh Salmon w/kale & dandelion greens

Fried Fresh Salmon w/kale & dandelion greens.

You can cook Fried Fresh Salmon w/kale & dandelion greens using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients of Fried Fresh Salmon w/kale & dandelion greens

1. You need of Fresh Salmon.
2. It's of Fresh dill.
3. You need of Bread crumbs.
4. It's of Old bay seasoning.
5. Prepare of Garlic powder.
6. You need of Bell peppers.
7. Prepare of Green onions.
8. Prepare of Bella mushrooms.
9. You need of Sea Salt.
10. Prepare of Grapeseed oil.
11. Prepare of Dill dipping sauce (healthy version).
12. It's of Coconut milk yogurt unsweetened.
13. You need of Fresh dill chopped small.
14. It's of Small cucumbers chopped small.
15. Prepare to taste of Lime zest.

Fried Fresh Salmon w/kale & dandelion greens instructions

1. Bell peppers, green onions, Bella mushrooms sauteed.
2. Add number 1 to fresh cut up salmon, old bay seasoning, garlic powder, sea salt, panko bread crumbs, and blend together.
3. Form into patties and refrigerate for a hour. Fry on both sides in grapeseed oil.
4. Fresh dill, coconut milk yogurt, dairy free, lime, dipping sauce.