Recipe: Appetizing Smoked Salmon Avocado Toast

Smoked Salmon Avocado Toast.

You can cook Smoked Salmon Avocado Toast using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Smoked Salmon Avocado Toast

1. Prepare 2 slices of whole wheat bread.
2. You need 4 slices of smoked salmon.
3. It's 2 of ripe avocados.
4. You need 4 of eggs.
5. It's 2 tablespoons of milk.
6. You need 2 tablespoons of shredded cheese (I used cheddar and mozzarella).
7. You need 20 pieces of cherry tomatoes, halved.
8. Prepare 1 teaspoon of olive oil.
9. You need of garlic powder.
10. Prepare of salt and freshly ground black pepper.
11. Prepare of lime juice or lemon juice.

Smoked Salmon Avocado Toast step by step

1. Heat the olive oil. Sauté the tomatoes with garlic powder, salt and black pepper. Set aside..
2. Beat eggs, milk, salt, and pepper in a bowl until blended..
3. Heat butter in a nonstick skillet over medium-high heat. Pour in egg mixture. Add the shredded cheese. Stir gently until the eggs are thickened. Remove from the heat. Set aside. Put some chopped parsley on top..
4. Mash the avocado with fork in a small bowl until chunky. Season with salt, black pepper, and some lime or lemon juice..
5. Toast the bread until browned and crispy. Divide the mashed avocado evenly among the toast and top with smoked salmon slices. Enjoy! 😋.