Recipe: Appetizing Salmon Flakes

Salmon Flakes.

You can have Salmon Flakes using 4 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Salmon Flakes

1. Prepare 2-3 of salmon fillets.
2. You need 1 cup of sake or white wine.
3. It's 1 tsp of sesame oil.
4. Prepare 1/2 of salt.

Salmon Flakes instructions

1. Grill salmon fillets. Remove their bones completely and break salmon meat..
2. Put the salmon meat and cooking sake to a pan. Cook over medium heat to evaporate alcohol with stirring..
3. Add sesame oil and salt for taste. Now your salmon flakes are ready..
4. Sprinkle over warm cooked rice, use it for Onigiri ingredients. These salmon flakes can be good toppings for salad, pasta and so on..